Simplifying food waste management for commercial kitchens.

Two thirds of all food thrown away is edible food that could have been avoided. This avoidable food waste occurring along the entire supply chain has detrimental environmental and social implications.

We're committed to bringing innovative solutions to food waste management. With an IoT device and scale, we automatically capture data on all the food being wasted in commercial kitchens. We provide personalised analytics dashboards that empower users to make informed decisions and optimize work practices to reduce food waste by 60%, increase food profit margins by 8% and lower their carbon footprint.

KITRO's goal is to bring back the value of all food, so that it is appreciated and not wasted.